(Vietnamese) Cha Zio (Chả giò, Vietnamese Fried Dumplings)

Cha Zio(Chả giò, Vietnamese Fried Dumplings) Recipe 1. Brief description Cha-Zio(Chả giò) is a type of Vietnamese dumpling made by mixing minced pork, shrimp, crab meat, vegetables, etc., wrapped in rice paper and deep-fried. In northern Vietnam, it is called ‘Nem rán’ or ‘Nem’. It tastes great when dipped in ‘nước mắm’ sauce, a traditional […]

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