Mussels with tomato sauce Recipe 1. Brief description The French Normandy style mussels in tomato sauce go well with an appetizer or a side dish with white wine. 2. Cooking ingredients(2 servings) 600g mussels, 1/2 onion, 3 garlic cloves, 10cm celery, 50g arugula, appropriate amount of olive oil, 60g (4T) white wine, 300g (1 and […]
