Vichyssoise Recipe 1. Brief description Vichyssoises means cold cream soup in the style of the Vichy region of France. The origins of this soup are controversial. The first was that Louis XV of France, fearing poisoning, had several retinues try potato soup first. However, it was tasted by too many people first, and by the […]
Caesar salad Recipe 1. Brief description Caesar Salad is a salad made with romaine lettuce, Caesar dressing, grilled bacon, croutons and Parmesan cheese. It’s easy to mistake for Italian cuisine because of the name Caesar, but it’s an American dish that was developed and named after Italian-American Caesar Caldini. 2. Cooking ingredients(2 servings) Caesar Dressing2 […]
Potato salad Recipe 1. Brief description Potato salad is a recipe made when potatoes were introduced to America. It is different from British mashed potatoes, and the original American potato salad is neither peeled nor cooked, so you can enjoy the crunchy taste of raw potatoes. However, eating raw potatoes can cause glycoalkaloid poisoning symptoms, […]