(American) Caesar salad Recipe

Caesar salad Recipe 1. Brief description Caesar Salad is a salad made with romaine lettuce, Caesar dressing, grilled bacon, croutons and Parmesan cheese. It’s easy to mistake for Italian cuisine because of the name Caesar, but it’s an American dish that was developed and named after Italian-American Caesar Caldini. 2. Cooking ingredients(2 servings) Caesar Dressing2 […]

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(American) Potato salad Recipe

Potato salad Recipe 1. Brief description Potato salad is a recipe made when potatoes were introduced to America. It is different from British mashed potatoes, and the original American potato salad is neither peeled nor cooked, so you can enjoy the crunchy taste of raw potatoes. However, eating raw potatoes can cause glycoalkaloid poisoning symptoms, […]

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(Italian) Caprese Recipe

1. Brief description Caprese is a salad that originated on the island of Capri, a small island in the Naples region of Italy. Topped with tomatoes, mozzarella cheese, and basil alternately and drizzled with extra virgin olive oil or balsamic vinegar dressing. It’s simple, but it’s delicious, and it’s colorful, so it’s enjoyed as an […]

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(Greek) Greek salad Recipe

Greek salad Recipe 1. Brief description Greek salad (Greece+salad) or Horiatiki salata, which means country salad in Greek, is a typical Greek salad. It is a simple salad made with fresh vegetables that can be grown easily in Greece located in the Mediterranean Sea, feta cheese made from sheep’s milk, and olive oil, a specialty […]

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