(Brazilian) Lemonade, limãonade (Brazilian Limeade) Recipe

Lemonade, limãonade (Brazilian Limeade) Recipe 1. Brief description Brazilian lemonade isn’t actually made from lemons. So why is it called Lemonade? In Portuguese, ‘limão’ (sounds like lemon) means ‘lime’. Since the pronunciation of ‘lime’ in Portuguese and ‘lemon’ in English are similar, if you pronounce it as lemonade in Brazil and order it, you will […]

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(Greek) Zatziki sauce (Greek yogurt sauce) Recipe

Greek salad Recipe 1. Brief description Zatziki sauce is a Greek yogurt sauce. A traditional Greek sauce, it is popular in Greece as an indispensable sauce for meat dishes such as souvlaki, seafood dishes or spread on bread. It is made by mixing olives, lemons, and Greek yogurt, which are representative specialties of Greece, which […]

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(Vietnamese) Coconut coffee Recipe

Cha Zio(Chả giò, Vietnamese Fried Dumplings) Recipe 1. Brief description Coffee is not a traditional drink in Vietnam. During the French colonial period, the French introduced coffee culture to Vietnam, and naturally, knowing that Vietnam’s climate and soil were suitable for coffee cultivation, they began to grow a lot of coffee. Now a days Vietnam […]

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(Indian) Lassi Recipe

1. Brief description Lassi, originally made from buffalo milk, is a yogurt-based beverage that originated in the Indian Punjab region. However, nowadays, it is primarily made with yogurt, water, sugar, and spices. Lassi can be broadly categorized into two types: sweet and unsweetened. In the northern Indian and Punjab regions, it is often mildly sweet […]

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(European) Mulled wine, Vin Chaud, Glühwein, Vin brule Recipe

Mulled wine, Vin Chaud, Glühwein, Vin brule Recipe 1. Brief description The earliest records are from the Roman period before BC. The Romans traveled all over Europe, growing grapes, and making wine. And since ancient times, Europeans have heated wine and added sugar to make this drink. It is a drink enjoyed not only during […]

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(Cuba) Mojito Recipe

Mojito Recipe 1. Brief description The mojito cocktail that represents Cuba and is said to be Hemingway’s favorite. It is not known exactly when and by whom it was actually made, and it is said that Hemingway enjoyed it at La Bodeguita, a bar in Havana, Cuba, but that was not the case. Still, the […]

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(Mexican) Guacamole sauce Recipe

Guacamole sauce Recipe 1. Brief description Guacamole is a Mexican sauce that goes well with tacos and nacho chips. It is said to have been made by the Aztecs, the indigenous people of Mexico, and is a popular sauce worldwide because of its nutrient-rich and delicious taste. 2. Cooking ingredients(2 servings) 1 avocado, 6 cherry […]

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(European) Tartar sauce Recipe

Tartar sauce Recipe 1. Brief description Tartar sauce is a popular sauce made with mayonnaise, chopped pickles, lemon juice, eggs, onions and vinegar. There are theories about the origin of this sauce in several countries such as England, France, Poland, and so on. but it is a sauce that has been made and eaten in […]

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(British) Pink lady Recipes

Pink lady Recipes 1. Brief description In 1912, a play called ‘Pink Lady’ was performed in London and received favorable reviews, and the cocktail given to the heroine that night was called Pink Lady after the play. 2. Cooking ingredients(1 servings) Gin 50ml, Grenadine Syrup 20ml, Egg White 1ea, Ice 5~6 3. How to cook […]

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(Spanish) Sangria cocktail Recipe

Sangria cocktail Recipe 1. Brief description It is a traditional Spanish and Portuguese drink made with red wine as the main ingredient and fruit (or juice) such as apples, oranges, and lemons. In Spain, red wine is the main ingredient, but in Portugal, white wine or sparkling wine is also used. 2. Cooking ingredients(2 servings) […]

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